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There's a lot involved in bringing fresh shrimp to our customers! As the shrimp boats unload, we choose the freshest shrimp from their catch. Then we pack the shrimp on ice for hauling them up north by truck. Later, more seafood is bought and  packed and air-freighted to the trucks up north to give them a steady supply of fresh seafood. Meanwhile our email and mailing lists are forever being updated, and the notification post cards printed and mailed for upcoming sales.

Click on any photo for a larger version.

 
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shrimp boats at the docks


brown shrimp being unloaded fresh from the boat

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fresh white shrimp on conveyer belt

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shrimp boats
unloading shrimp
the conveyer belt

 
weighing shrimp
coolers lined up to go on the truck

 

into the coolers and iced


shrimp boats at the dock
coolers waiting to be filled
more coolers ready for loading
 Steve Fabian and Cindy inspecting fresh shrimp
inspecting shrimp
filling the coolers


John Murphy at the scales

 

scene at one of the docks
shrimp for sale at the truck

 

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customers in line in Waterloo Iowa in the snow in the 80's

 

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John Murphy and customers

 


Justin, third generation in the shrimp business

 
Dan Fabian and Jose at their truck
George weighing shrimp

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George, Steve and Charlie on rare December trip to Minnesota

 

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customers in line in Iowa City

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Steve Fabian at the shrimp truck 		kimbob1.jpg (113334 bytes)
Kim and Bob

 

        

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